[FHT: Alimentação e Hospitalidade Tailândia 2023] Espumante de Kombuchá - Cervejaria Três Cabras

Kombucha Sparkling: Combining Traditional Fermentation with Craft Beer
At the upcoming Food & Hospitality Thailand 2023 event, Three Goats Brewery will be introducing their latest product, Kombucha Sparkling. Made using traditional fermentation methods and mixed with craft beer, this refreshing and flavorful drink is set to impress attendees.
Three Goats Brewery is known for their expertise in fermentation and producing fermented drinks. Their kombucha, along with fresh ginger juice, will be available in three exciting flavors: Passion Fruit, Hani Lemon Hop, and ginger ale. Each flavor promises a fragrant taste that will leave consumers wanting more.
What sets Three Goats Brewery apart is their commitment to using natural ingredients. Their kombucha is made using real fermentation processes, ensuring the authenticity and quality of their products. They take pride in delivering a creation that is both fresh and innovative under their brand name.
Interested buyers can purchase Three Goats Brewery’s Kombucha Sparkling at Lemon Farm shops and Bai Miang shops. For those who prefer convenience, direct orders can be placed via their official LINE channel. Simply add them on Line at @ThreeGoat Kombucha to explore their range of products.
Don’t miss the opportunity to taste Three Goats Brewery’s Kombucha Sparkling at the upcoming FHT – Food & Hospitality Thailand 2023. Prepare your taste buds for a unique and delightful experience that combines the best of traditional fermentation and craft beer.Generated by OpenAI